Baked Camembert cheese on arugula and spinach, baked eggplant, currant jam and hazelnut crumble
Vegetables in a light dough with a mix of lettuces, yoghurt auce and chickpea cutlets and avocado
Vegetables in a light dough with a mix of lettuces, yoghurt auce and chickpea cutlets and avocado 1, 3, 7
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