Dry seasoned steak
Polish entrecote steak with homemade fries and red wine sauce
Pork knuckle in demi-glace sauce, Galician dumplings, onion puree, Chinese cabbage
Rabbit leg, potato slices, green vegetables in rosemary sauce
Potato pancakes with lamb and vegetables
Rib in honey-beer sauce on a baguette with roasted cabbage
Breaded pork loin on the bone, potato purée with wild garlic and fried cabbage
Zapiekany z serem Wańczyk i boczniakami, grillowana polenta i blanszowana cukinia // Farm chicken supreme fillet, baked with Wańczyk cheese and oyster mushrooms, grilled polenta and blanched zucchini
Stuffed cabbage with lentils and vegetables in fresh tomato sauce
Dumplings with beetroot and smoked cottage cheese, beetroot caviar
Brak produktów w koszyku.
